Okay so I finally signed up for something as a gourmet club member.
Hence, today's post shall cover a step-by-step method on making a peaches layer cream cake.
Step 1. Bake the chiffon cake
Step 2. Cut the cake into half and fill it with peaches and cream
Step 3. Coat with icing. This is the most difficult part :/
Step 4. Decorate! (Peaches without piped scores)
Tada! The final product :))
Really love love love the design haha.
;
& it's time for me to go back to my books ):
2 more weeks to freedom!
